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Jowar Bread

(No Egg)

Jowar Bread

#JoWAR against poor health through this crusty, #gluten-free bread

M.R.P Rs. 275 (Inc. of all taxes)
Rs. 275
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About Jowar Bread

No Wheat / No Maida / No Nuts / No Refined Oil or Sugar

Super Power of this Bread

Mission Weight Loss: SUCCESSFUL!

Jowar flour is valued as one of the best millets for weight loss. Going cold-turkey on your gluten-based breads and chapatis with this Jowar bread is likely to improve your chances of weight loss significantly. That it contains a wealth of nutrients including protein, dietary fibres, calcium, iron, phosphorus and vitamins B & C is a double whammy.

Ingredients:

Sorghum flour (Jowar atta), Psyllium husk, Active dry yeast, Salt, Coconut oil

Nutritional facts (per slice):

Calories 72

Total Fat 1.3g

Total Carbohydrate 11.4g

Protein 2.3g

ADDITIONAL INFO

SHIPPING POLICY
We deliver products ourselves across most of Pune city or use third party services like Dunzo, Swiggy or similar. Please get in touch with us for out of Pune deliveries.

PICK UP SERVICE
You can also pickup from our location in Baner, Pune. When you select 'Pickup' at checkout, we'll send you our exact location by email and WhatsApp.

FAQs

Your Jowar Bread has no refined flour, grain, or high-sugar starch typically used to soften the bread. Hence, it retains the coarse and tough texture of Jowar.

The Super Eats Jowar Bread combines the goodness of jowar with a dash of coconut oil, baking powder, rock salt, and water. With no other grain, no other synthetic additives, this bread is pure, 100% nutrition in every bite. Can you have it everyday? Absolutely. As a matter of fact, you should!

Yes! Millet grains are rich in essential nutrients such as fibre, vitamins, and minerals. They contain significant amounts of magnesium, phosphorus, and calcium, essential for bone health, as well as B-vitamins, which are important for energy metabolism and overall well-being. They are naturally gluten-free and easily digestible, making them suitable for those with sensitive stomachs.

One of the other reasons we swear by millet crops is that they require minimal water, making them an environmentally friendly and sustainable choice. Their mild, nutty flavour enhances the taste and texture of our products, offering a delightful eating experience.

Your Jowar has no preservatives and yet lasts for upto 7-8 days. This is because we do not slice the loaf. Keeping bread loaves unsliced in air tight containers is a traditional, natural way of increasing shelf life of bread and cake loaves.

To store your Jowar Bread effectively such that you get maximum nutrition and flavour,

- refrigerate in an airtight container from day 2 of manufacturing

- when consuming, microwave the loaf for 30-45 seconds and then cut the slices with a sharp bread knife

- you may also choose to cut the slices and then refrigerate the slices in an airtight container

Customer Reviews

Based on 5 reviews
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H
Hvovi Irani

Super !!!!

V
Vidisha Wakankar

Jowar Bread

S
Sudarshan Pujari

I couldn't believe when you said this is 100% jowar. But when I cut its slices and ate it, I knew this is 100% jowar and nothing else. It's hard like a good baguette is and tastes so brilliant!

G
Gauri Bhonde

Thank you for your jowar bread! Toasted oregano-cranberry bread for breakfast has made me popular :)

D
Divya Shetty

Your bread reached me when it was still warm. I could smell the fresh jowar. And when I ate, I knew I am eating absolutely pure, undulterated bread!